Would you like a Christmas Cake baked in Balineen, West Cork?

27 November 2019
By Bryan Smyth
bryan@TheCork.ie

Susan Robbins Fehily’s Wildberry gluten-free bakery in Balineen, West Cork, was awarded the best-tasting Christmas product of 2019 for her Jewelled Christmas Cake at the recent Irish Quality Food & Drink Awards. This deliciously fruity, crumbly cake is made by hand, in the traditional manner, using only the very best local ingredients including Clonakilty free-range eggs, Bandon butter, no preservatives or additives and very little else that granny wouldn’t recognise!

It also looks stunning, with a necklace of preserved fruits and nuts on top instead of traditional icing.

At an RRPof €15 for an 800g cake, this would be a welcome gift in any home.

It is available in in Dunnes stores at the ABC Bread concession in Bishopscourt, Bandon Road, Cork.

The 800g [€15] and the 1600g [ €25] are also available at ABC in the English Market (which needs no address!)

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